Crueger's BIOTECHNOLOGY /

Crueger, Wulf

Crueger's BIOTECHNOLOGY / A Textbook of INDUSTRIAL MICROBIOLOGY Wulf Crueger, Anneliese Crueger - 396 pages; 24 cm.

Includes index

Includes bibliography

Introduction 1 Screening for New Metabolites 4 Strain Development 9 Substrates for Industrial Fermentation 59 Methods of Fermentation 64 Product Recovery 111 Organic Feedstocks Produced by Fermentation 124 Organic Acids 134 Amino Acids 150 Nucleosides Nucleotides and Related Compounds 175 Enzymes 189 Vitamins 219 Antibiotics 229 Ergot Alkaloids 274 Microbial Transformations 286 Single-Cell Protein (SCP) 306 Newer Approaches to Sewage Treatment 318 Microbial Leaching 327 Extracellular Polysaccharides 332 Other Fermentation Processes and Future Prospects 337 Microbial Pesticides (Biopesticides) 343 Biofertilizers (Microbial Inoculants) 369 Index 379

9789385998638


Biotechnology
Industrial microbiology

660.62 / C78 2017
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