AN INVESTIGATION OF GREEN INNOVATION ON SUSTAINABILITY PERFORMANCE AND GREEN ORGANIZATIONAL IDENTITY IN THE HOTEL INDUSTRY. CASE STUDY OF NORTH CYPRUS HOTELS / (Kayıt no. 291643)
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| 000 -BAŞLIK | |
|---|---|
| Sabit Uzunluktaki Kontrol Alanı | 02851nam a22002897a 4500 |
| 003 - KONTROL NUMARASI KİMLİĞİ | |
| Kontrol Alanı | KOHA |
| 005 - EN SON İŞLEM TARİHİ ve ZAMANI | |
| Kontrol Alanı | 20231103114723.0 |
| 008 - SABİT UZUNLUKTAKİ VERİ ÖGELERİ - GENEL BİLGİ | |
| Sabit Alan | 231103d2023 cy ||||| m||| 00| 0 eng d |
| 040 ## - KATALOGLAMA KAYNAĞI | |
| Özgün Kataloglama Kurumu | CY-NiCIU |
| Kataloglama Dili | eng |
| Çeviri Kurumu | CY-NiCIU |
| Açıklama Kuralları | rda |
| 041 ## - DİL KODU | |
| Metin ya da ses kaydının dil kodu | eng |
| 090 ## - Yerel Tasnif No | |
| tasnif no | YL 3139 |
| Cutter no | S43 2023 |
| 100 1# - KİŞİ ADI | |
| Yazar Adı (Kişi adı) | Sharapova, Safina |
| 245 14 - ESER ADI BİLDİRİMİ | |
| Başlık | AN INVESTIGATION OF GREEN INNOVATION ON SUSTAINABILITY PERFORMANCE AND GREEN ORGANIZATIONAL IDENTITY IN THE HOTEL INDUSTRY. CASE STUDY OF NORTH CYPRUS HOTELS / |
| Sorumluluk Bildirimi | SAFINA SHARAPOVA; SUPERVISOR: DR. MARJAN KAMYABI |
| 264 ## - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE | |
| Date of production, publication, distribution, manufacture, or copyright notice | 2023 |
| 300 ## - FİZİKSEL TANIMLAMA | |
| Sayfa, Cilt vb. | viii, 60 sheets; |
| Boyutları | 31 cm. |
| Birlikteki Materyal | 1 CD-ROM |
| 336 ## - CONTENT TYPE | |
| Source | rdacontent |
| Content type term | text |
| Content type code | txt |
| 337 ## - MEDIA TYPE | |
| Source | rdamedia |
| Media type term | unmediated |
| Media type code | n |
| 338 ## - CARRIER TYPE | |
| Source | rdacarrier |
| Carrier type term | volume |
| Carrier type code | nc |
| 502 ## - TEZ NOTU | |
| Tez Notu | Thesis (MSc) - Cyprus International University. Institute of Graduate Studies and Research Tourism and Hotel Management Department |
| 504 ## - BİBLİYOGRAFİ NOTU | |
| Bibliyografi Notu | Includes bibliography (sheets 53-55) |
| 520 ## - ÖZET NOTU | |
| Özet notu | ABSTRACT<br/>The hotel industry is a major contributor to environmental pollution and climate <br/>change. In order to reduce their environmental impact, hotels are increasingly adopting <br/>green innovation strategies. Green innovation can be defined as the development and <br/>implementation of new products, processes, or services that have a positive impact on <br/>the environment. The study will examine an investigation into the effects of green <br/>innovation, green organizational identity on the sustainability performance of the hotel <br/>industry in the Northern Cyprus. The performance of sustainability in hotel industry <br/>in the Northern part of Cyprus is a critical component in the industry of hospitality of <br/>the Northern Cyprus’ economy. The ecological direction is now being created and <br/>made more generally known in the hospitality sector. The success that eco-hotels have <br/>already achieved in a number of national markets throughout the world ought to inspire <br/>a global drive for the industry's continued expansion. The findings of this study have <br/>important implications for the hotel industry. The study shows that green innovation <br/>is a valuable tool for hotels that are looking to reduce their environmental impact and <br/>improve their green marketing. The study also provides guidance for hotel managers <br/>who are considering adopting green innovation strategies. The research study will <br/>utilize the quantitative research approach through the use of a questionnaire survey <br/>and SPSS version 26 is going to be used to run and analyze the gathered data. <br/>Keywords: Green Innovation, Green Organizational Identity, Hotel Industry, <br/>Hospitality, Sustainability Performance<br/> |
| 650 #0 - KONU BAŞLIĞI EK GİRİŞ - KONU TERİMİ | |
| Konusal terim veya coğrafi ad | Hotels |
| Alt başlık biçimi | Dissertations, Academic |
| 650 #0 - KONU BAŞLIĞI EK GİRİŞ - KONU TERİMİ | |
| Konusal terim veya coğrafi ad | Hospitality |
| Alt başlık biçimi | Dissertations, Academic |
| 650 #0 - KONU BAŞLIĞI EK GİRİŞ - KONU TERİMİ | |
| Konusal terim veya coğrafi ad | Sustainability |
| Alt başlık biçimi | Dissertations, Academic |
| 700 1# - EK GİRİŞ - KİŞİ ADI | |
| Yazar Adı (Kişi adı) | Kamyabi, Marjan |
| İlişkili Terim | supervisor |
| 942 ## - EK GİRİŞ ÖGELERİ (KOHA) | |
| Sınıflama Kaynağı | Dewey Onlu Sınıflama Sistemi |
| Materyal Türü | Thesis |
| Geri Çekilme Durumu | Kayıp Durumu | Sınıflandırma Kaynağı | Kredi için değil | Koleksiyon Kodu | Kalıcı Konum | Mevcut Konum | Raf Yeri | Kayıt Tarih | Source of acquisition | Yer Numarası | Demirbaş Numarası | Son Görülme Tarihi | Fatura Tarihi | Materyal Türü | Genel / Bağış Notu | Toplam Ödünçverme |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Dewey Onlu Sınıflama Sistemi | Tez Koleksiyonu | CIU LIBRARY | CIU LIBRARY | Tez Koleksiyonu | 03.11.2023 | Bağış | YL 3139 S43 2023 | T3520 | 03.11.2023 | 03.11.2023 | Thesis | Tourism and Hotel Management Department | ||||
| Dewey Onlu Sınıflama Sistemi | CIU LIBRARY | CIU LIBRARY | Görsel İşitsel | 03.11.2023 | Bağış | YL 3139 S43 2023 | CDT3520 | 03.11.2023 | 03.11.2023 | Suppl. CD | Tourism and Hotel Management Department |