MARC ayrıntıları
| 000 -BAŞLIK |
|---|
| Sabit Uzunluktaki Kontrol Alanı |
06116na a2201189 4500 |
| 001 - KONTROL NUMARASI |
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| Control Dosyası |
225487 |
| 003 - KONTROL NUMARASI KİMLİĞİ |
|---|
| Kontrol Alanı |
koha_MIRAKIL |
| 005 - EN SON İŞLEM TARİHİ ve ZAMANI |
|---|
| Kontrol Alanı |
20221103133848.0 |
| 008 - SABİT UZUNLUKTAKİ VERİ ÖGELERİ - GENEL BİLGİ |
|---|
| Sabit Alan |
180912b tu 000 0 |
| 040 ## - KATALOGLAMA KAYNAĞI |
|---|
| Özgün Kataloglama Kurumu |
CY-NiCIU |
| Kataloglama Dili |
tur |
| Çeviri Kurumu |
CY-NiCIU |
| Açıklama Kuralları |
rda |
| 041 ## - DİL KODU |
|---|
| Metin ya da ses kaydının dil kodu |
eng |
| 090 ## - Yerel Tasnif No |
|---|
| tasnif no |
YL 350 |
| Cutter no |
K43 2002 |
| 100 ## - KİŞİ ADI |
|---|
| Yazar Adı (Kişi adı) |
Khan, Haider Shahzad |
| 245 ## - ESER ADI BİLDİRİMİ |
|---|
| Başlık |
The role of cost accounting in business management |
| Sorumluluk Bildirimi |
Haider Shahzad Khan; Supervisor: Abdul Ghafoor |
| 260 ## - YAYIN, DAĞITIM, VB. |
|---|
| Yayın Yeri |
Nicosia |
| Yayınevi |
Cyprus International University |
| Yayın Tarihi |
2002 |
| 300 ## - FİZİKSEL TANIMLAMA |
|---|
| Sayfa, Cilt vb. |
V, 93 p. |
| Diğer fiziki detaylar |
tab., fig. |
| Boyutları |
30.5 cm |
| 336 ## - CONTENT TYPE |
|---|
| Source |
rdacontent |
| Content type term |
text |
| Content type code |
txt |
| 337 ## - MEDIA TYPE |
|---|
| Source |
rdamedia |
| Media type term |
unmediated |
| Media type code |
n |
| 338 ## - CARRIER TYPE |
|---|
| Source |
rdacarrier |
| Carrier type term |
volume |
| Carrier type code |
nc |
| 504 ## - BİBLİYOGRAFİ NOTU |
|---|
| Bibliyografi Notu |
Includes appendix (93 p.) |
| 504 ## - BİBLİYOGRAFİ NOTU |
|---|
| Bibliyografi Notu |
Includes references (92 p.) |
| 520 ## - ÖZET NOTU |
|---|
| Özet notu |
'Absract Many people think of accountig as a highly technical field practise only by professionals accountants.Actually, nearly every one practice 'accounting'on a daily basis. Accounting is simply the means by which we measure and describe economic activities. Whether you are managing a business, making investment or deciding how to spend your money you ar working with accounting concept and accounting information. The accounting provides decision makers with useful information about economic activities. This includes both information about certain activities and forecast of what may happen in future. All types of decision makers-managers, investors, lenders, and consumers-use accounting information as a basis for making economic decision. . Accounting offten is called the language of business because it is so widely used to describe all type of bussiness activities. Cost, prise, sales volume,profit and return on investment all are accounting measurement.Every investor, creditor (lender) and business manager needs a clear understanding of accounting terms and concept if he or she is to effectively communicate and practıce in the business community. The study of accounting is not limited to business world only. Government agencies and non-profit organization also use accounting information to manage their personal financial affairs and to file income tax returns. İn short, every one who engages in economic activity will benefit from an understaning of accounting information . ' |
| 650 ## - KONU BAŞLIĞI EK GİRİŞ - KONU TERİMİ |
|---|
| Konusal terim veya coğrafi ad |
Accounting |
| 650 ## - KONU BAŞLIĞI EK GİRİŞ - KONU TERİMİ |
|---|
| Konusal terim veya coğrafi ad |
Muhasebe |
| 650 ## - KONU BAŞLIĞI EK GİRİŞ - KONU TERİMİ |
|---|
| Konusal terim veya coğrafi ad |
Cost structure |
| 650 ## - KONU BAŞLIĞI EK GİRİŞ - KONU TERİMİ |
|---|
| Konusal terim veya coğrafi ad |
Maliyet yapısı |
| 700 ## - EK GİRİŞ - KİŞİ ADI |
|---|
| Yazar Adı (Kişi adı) |
Supervisor: Ghafoor, Abdul |
| 9 (RLIN) |
1656 |
| 942 ## - EK GİRİŞ ÖGELERİ (KOHA) |
|---|
| Sınıflama Kaynağı |
Dewey Onlu Sınıflama Sistemi |
| Materyal Türü |
Thesis |
| 505 1# - İÇİNDEKİLER NOTU |
|---|
| Title |
Chapter 1 General Introduction |
| 505 1# - İÇİNDEKİLER NOTU |
|---|
| Miscellaneous information |
01 |
| Title |
Definition of Accounting |
| 505 1# - İÇİNDEKİLER NOTU |
|---|
| Miscellaneous information |
01 |
| Title |
The Users of Accounting Information |
| 505 1# - İÇİNDEKİLER NOTU |
|---|
| Miscellaneous information |
03 |
| Title |
Aims and Objectives |
| 505 1# - İÇİNDEKİLER NOTU |
|---|
| Miscellaneous information |
03 |
| Title |
Structure of Dissertaion |
| 505 1# - İÇİNDEKİLER NOTU |
|---|
| Title |
Chapter 2 Accounting: Theoretical Concepts |
| 505 1# - İÇİNDEKİLER NOTU |
|---|
| Miscellaneous information |
05 |
| Title |
Financial Statement |
| 505 1# - İÇİNDEKİLER NOTU |
|---|
| Miscellaneous information |
05 |
| Title |
Accounting Statement |
| 505 1# - İÇİNDEKİLER NOTU |
|---|
| Miscellaneous information |
06 |
| Title |
Needd for accounting statement |
| 505 1# - İÇİNDEKİLER NOTU |
|---|
| Miscellaneous information |
06 |
| Title |
Objectives of accounting statement |
| 505 1# - İÇİNDEKİLER NOTU |
|---|
| Miscellaneous information |
08 |
| Title |
Functions of accounting statement |
| 505 1# - İÇİNDEKİLER NOTU |
|---|
| Miscellaneous information |
09 |
| Title |
Importance of accounting statement |
| 505 1# - İÇİNDEKİLER NOTU |
|---|
| Miscellaneous information |
10 |
| Title |
Comparison Between Financial and Accounting statement |
| 505 1# - İÇİNDEKİLER NOTU |
|---|
| Miscellaneous information |
11 |
| Title |
Summary and Conclusıon |
| 505 1# - İÇİNDEKİLER NOTU |
|---|
| Title |
Chapter 3 Cost Structure : Basic Concepts and Terminologies |
| 505 1# - İÇİNDEKİLER NOTU |
|---|
| Miscellaneous information |
12 |
| Title |
Types of Cost |
| 505 1# - İÇİNDEKİLER NOTU |
|---|
| Miscellaneous information |
14 |
| Title |
Relationship to Product |
| 505 1# - İÇİNDEKİLER NOTU |
|---|
| Miscellaneous information |
16 |
| Title |
Relationship to Production |
| 505 1# - İÇİNDEKİLER NOTU |
|---|
| Miscellaneous information |
16 |
| Title |
Relationship to Volume |
| 505 1# - İÇİNDEKİLER NOTU |
|---|
| Miscellaneous information |
18 |
| Title |
Relationship to Fuctions |
| 505 1# - İÇİNDEKİLER NOTU |
|---|
| Miscellaneous information |
19 |
| Title |
Relationship to Income |
| 505 1# - İÇİNDEKİLER NOTU |
|---|
| Miscellaneous information |
20 |
| Title |
Relationship to Planning, Controlling and Decision Making |
| 505 1# - İÇİNDEKİLER NOTU |
|---|
| Miscellaneous information |
24 |
| Title |
Computer use in accounting |
| 505 1# - İÇİNDEKİLER NOTU |
|---|
| Title |
CHAPTER 4 Accounting Statements: Structure, Importance and Perspectives |
| 505 1# - İÇİNDEKİLER NOTU |
|---|
| Miscellaneous information |
26 |
| Title |
Income Statements |
| 505 1# - İÇİNDEKİLER NOTU |
|---|
| Miscellaneous information |
28 |
| Title |
Cost of Goods Sold |
| 505 1# - İÇİNDEKİLER NOTU |
|---|
| Miscellaneous information |
30 |
| Title |
Balance Sheet |
| 505 1# - İÇİNDEKİLER NOTU |
|---|
| Miscellaneous information |
33 |
| Title |
Purpose of Financial Statement |
| 505 1# - İÇİNDEKİLER NOTU |
|---|
| Miscellaneous information |
33 |
| Title |
Limitation of Financial Statements |
| 505 1# - İÇİNDEKİLER NOTU |
|---|
| Title |
Chapter 5 Cost Volume (Break-Even) Profit Analysis |
| 505 1# - İÇİNDEKİLER NOTU |
|---|
| Miscellaneous information |
34 |
| Title |
Cost Behaviour in Business |
| 505 1# - İÇİNDEKİLER NOTU |
|---|
| Miscellaneous information |
35 |
| Title |
Contribution Margin |
| 505 1# - İÇİNDEKİLER NOTU |
|---|
| Miscellaneous information |
36 |
| Title |
Advantages of Contribution Margin |
| 505 1# - İÇİNDEKİLER NOTU |
|---|
| Miscellaneous information |
36 |
| Title |
Where Contribution Margin is used |
| 505 1# - İÇİNDEKİLER NOTU |
|---|
| Miscellaneous information |
37 |
| Title |
Contribution Margin Ratio |
| 505 1# - İÇİNDEKİLER NOTU |
|---|
| Miscellaneous information |
39 |
| Title |
Finding Required Dollar Sales Volume |
| 505 1# - İÇİNDEKİLER NOTU |
|---|
| Miscellaneous information |
40 |
| Title |
Margin Safety |
| 505 1# - İÇİNDEKİLER NOTU |
|---|
| Miscellaneous information |
41 |
| Title |
Using Cost Volume Profit Relationships |
| 505 1# - İÇİNDEKİLER NOTU |
|---|
| Title |
Chapter 6 Cost Accounting Systems |
| 505 1# - İÇİNDEKİLER NOTU |
|---|
| Miscellaneous information |
43 |
| Title |
Job Order Cost System |
| 505 1# - İÇİNDEKİLER NOTU |
|---|
| Miscellaneous information |
44 |
| Title |
Job Order Cost Sheet |
| 505 1# - İÇİNDEKİLER NOTU |
|---|
| Miscellaneous information |
45 |
| Title |
Process Cost System |
| 505 1# - İÇİNDEKİLER NOTU |
|---|
| Miscellaneous information |
46 |
| Title |
Equivalent Full Units |
| 505 1# - İÇİNDEKİLER NOTU |
|---|
| Title |
Chapter 7 Incremental Analysis |
| 505 1# - İÇİNDEKİLER NOTU |
|---|
| Miscellaneous information |
47 |
| Title |
The Concept of Relative Information |
| 505 1# - İÇİNDEKİLER NOTU |
|---|
| Miscellaneous information |
51 |
| Title |
Make or Buy Decisions |
| 505 1# - İÇİNDEKİLER NOTU |
|---|
| Miscellaneous information |
53 |
| Title |
Joint Products |
| 505 1# - İÇİNDEKİLER NOTU |
|---|
| Miscellaneous information |
54 |
| Title |
Scrap or Rebuild Defctive Units |
| 505 1# - İÇİNDEKİLER NOTU |
|---|
| Miscellaneous information |
55 |
| Title |
Whether to Discontinue an Unprofitable Product Line |
| 505 1# - İÇİNDEKİLER NOTU |
|---|
| Miscellaneous information |
57 |
| Title |
Competing Products and Complementary Products |
| 505 1# - İÇİNDEKİLER NOTU |
|---|
| Miscellaneous information |
58 |
| Title |
Looking For Better Alternatives |
| 505 1# - İÇİNDEKİLER NOTU |
|---|
| Title |
Chapter 8 Budgeting Derived from Budgeting |
| 505 1# - İÇİNDEKİLER NOTU |
|---|
| Miscellaneous information |
64 |
| Title |
Benefits Derived From Budgeting |
| 505 1# - İÇİNDEKİLER NOTU |
|---|
| Miscellaneous information |
64 |
| Title |
Establishing Budgeting Amounts |
| 505 1# - İÇİNDEKİLER NOTU |
|---|
| Miscellaneous information |
67 |
| Title |
The Budget Period |
| 505 1# - İÇİNDEKİLER NOTU |
|---|
| Miscellaneous information |
67 |
| Title |
The Master Budget |
| 505 1# - İÇİNDEKİLER NOTU |
|---|
| Miscellaneous information |
68 |
| Title |
Steps in Preparing a Master Budget |
| 505 1# - İÇİNDEKİLER NOTU |
|---|
| Miscellaneous information |
67 |
| Title |
Computer and Budgeting |
| 505 1# - İÇİNDEKİLER NOTU |
|---|
| Miscellaneous information |
68 |
| Title |
Standard Cost |
| 505 1# - İÇİNDEKİLER NOTU |
|---|
| Miscellaneous information |
68 |
| Title |
Cost Variance |
| 505 1# - İÇİNDEKİLER NOTU |
|---|
| Title |
Chapter 9 A Case Study of Sartaj Flour Mills |
| 505 1# - İÇİNDEKİLER NOTU |
|---|
| Miscellaneous information |
69 |
| Title |
Background Infromation |
| 505 1# - İÇİNDEKİLER NOTU |
|---|
| Miscellaneous information |
72 |
| Title |
Methodological Issues |
| 505 1# - İÇİNDEKİLER NOTU |
|---|
| Miscellaneous information |
72 |
| Title |
Change in Production Behaviour |
| 505 1# - İÇİNDEKİLER NOTU |
|---|
| Miscellaneous information |
74 |
| Title |
Production of Atta |
| 505 1# - İÇİNDEKİLER NOTU |
|---|
| Miscellaneous information |
75 |
| Title |
Production of Bran |
| 505 1# - İÇİNDEKİLER NOTU |
|---|
| Miscellaneous information |
76 |
| Title |
Purchase and Consumption of Empty Gunny Bags |
| 505 1# - İÇİNDEKİLER NOTU |
|---|
| Miscellaneous information |
77 |
| Title |
Purchase of Cotton/Plastic Bags for Packing of Bran |
| 505 1# - İÇİNDEKİLER NOTU |
|---|
| Miscellaneous information |
79 |
| Title |
Manipulation of Cost |
| 505 1# - İÇİNDEKİLER NOTU |
|---|
| Miscellaneous information |
90 |
| Title |
Conclusion |
| 505 1# - İÇİNDEKİLER NOTU |
|---|
| Miscellaneous information |
92 |
| Title |
References |
| 505 1# - İÇİNDEKİLER NOTU |
|---|
| Miscellaneous information |
93 |
| Title |
Appendix |